What I liked least about last job
Restaurant Interview Questions
2,414 restaurant interview questions shared by candidates
Describe a time when you had to deal with an angry guest. What was the situation? How did you handle it? What was the outcome?
What motivates you?
Nothing unexpected very cookie cuter.
The usual experience, what you feel is important about the business, and what is your best contribution to a managing team.
What is your favorite restaurant?
The HR manager asked me what I was making? I told her and stated that I understand being in PA there is a lower rate of pay. She took that as me asking for that amount and told me that one reason she denied employment with me is because I was demanding NY money.
Name a time you had to handle an upset customer?
They asked about my experience and my reasons for choosing Doherty.
When I was able to begin
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